Dips Dips Dips

Name: Dips Dips Dips
Total time: 60 min
Ingredients: 2 cups of oil (a neutral oil like canola, walnut or grapeseed. No olive oil); 2 whole eggs; 1/2 lemon juiced; 1 tsp. Salt; 1/2 tsp Pepper; 1 heaping tsp. dijon mustard (when not making for pesach); 3 cloves garlic, minced; 3 cloves Garlic; 1/2 purple onion; 1-2 jalapeno (if you want it less spicy, remove the ribs and seeds; 4 tomatoes, halved; 1 tsp salt; 1/2 tsp pepper; 3 Tbsp olive oil; 1 can pitted olives drained; 1 thai chili (seeds and ribs removed if you want it more mild); 1 clove garlic; 3 tbsp regular mayonnaise; 1 tsp pepper; (salt, only if necessary); 2 lemons, washed and dried.; 1/2 purple onion, finely diced; 2 cloves garlic, finely chopped; 1 thai chili, finely chopped; 1 cup of parsley, finely chopped; 1 tsp. salt; 1 tsp. pepper; 1 Tbsp. olive oil; 2 red bell peppers, washed and dried; 1/2 lemon

Whether it’s a shabbos or yuntif seudah, a Sunday morning brunch or a regular weeknight dinner, every meal is easily enhanced by serving a ton of dips along side whatever you have prepared. PERIOD.

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Recipe

Whether it’s a shabbos or yuntif seudah, a Sunday morning brunch or a regular weeknight dinner, every meal is easily enhanced by serving a ton of dips along side whatever you have prepared. PERIOD.

So, here it is, my ultimate list of amazing dip recipes.

BRING ON THE MATZAH!

I hope you all have a peaceful weekend.

✌&,

Danielle

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